Great reedmace is familiar to many of us as the archetypal 'bulrush'. Look for its tall stems, sausage-like, brown flower heads and green, flat leaves at the water's edge in our…

As its name suggests, the smooth stems of soft rush are thinner and more flexible than those of hard rush. It forms tufts in wetland habitats like wet woodlands, marshes, ditches and grasslands.…

Horseradish is used as a well-loved condiment. This member of the cabbage family is actually an introduced species in the UK, but causes no harm in the wild.

Sometimes called 'Marsh samphire', wild common glasswort is often gathered and eaten. It grows on saltmarshes and beaches, sometimes forming big, green, fleshy carpets.

The raven is famous for being the imposing, all-black bird that guards the Tower of London. Wild birds live in forests, and upland and coastal areas in the north and west of the UK.

Water-cress has become so popular as a salad addition that it is now cultivated on a wide scale. In the wild, it grows in shallow, fast-flowing streams and is an indicator of clean water.

The wild rock dove is the ancestor to what is probably our most familiar bird - the feral pigeon, which is often found in large numbers in our towns and cities.

The striking red twigs and crimson, autumnal leaves of Dogwood make this small shrub an attractive ornamental plant. It can be seen growing wild along woodland edges and hedgerows.

The Hybrid black poplar is a variety of our wild Black poplar that can be seen along riversides, roadsides and in parks. Used for ornamental planting and timber, it has become naturalised in the…

The lilac-blue wood blewit grows in woodland and parkland. It is edible and gathering wild food can be fun, but it's best to do it with an expert - pop along to a Wildlife Trust event to try…

Yellow corydalis is a familiar 'weed' of gardens, walls and rocky places. It is a garden escapee in the UK, so is not a native plant. Try choosing natives for your garden to prevent…