Planaria
Planaria are flatworms in the phylum Platyhelminthes with amazing regeneration abilities giving them the title 'immortal under the edge of a knife'. There are many different species that…
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Chwilio
Carline thistle
The Carline thistle produces distinctive brown-and-golden flower heads that look like a seeded thistle. These flowers are attractive to a wide range of butterflies, including the very rare Large…
Sea potato
Sea potatoes may have a funny name, but they are perfectly adapted for life in the sand. They are a type of sea urchin that live in a burrow in the sand, feeding on dead animals and plants using…
Mattie & Elliot's Story
Mattie and Elliot recently joined out Living Seas Youth Forum and undertook a 60 mile walk across the Ceredigion Coast Path to raise money for the Trust.
My world
I'm Gemma, the Marine Conservation Apprentice at Cornwall Wildlife Trust. Originally from the Channel Islands, I've grown up stumbling over the rocky shore and snorkelling over hazy…
My internship
I'm Katie, a Biological Sciences undergraduate with the University of Liverpool and a volunteer with the Somerset Wildlife Trust. Later this year I will also be undertaking an internship with…
Sightings update
Living Seas volunteer Dave spotted eight dolphins including three calves travelling and foraging across the bay. It was also a great survey for birds with sightings of gannets and this beautiful…
Wild About Inclusion - Martin Jones
This Pride Month, WTSWW staff are leading the way with blogs about their experience.
Sea slug
This large sea slug is anything but dull!
Sea hare
The sea hare looks like a sea slug – but in fact has an internal shell. They can be up to 20cm long but are usually much shorter.
Our projects
As well as working towards overall Living Landscapes and Living Seas, we lead on a variety of partnership projects across south and west Wales. From species reintroductions, tackling invasive non-native species, community nature restoration and more.
Sea beet
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.