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Chwilio
Community Planting Session 2
Join your local community and help them to take action for wildlife on their doorstep.
UK's energy security must be tackled alongside the nature and climate crises... if not, we shoot ourselves in the foot
The 2020s are a time of great uncertainty and our actions in this decade will determine if we experience, or avoid, a catastrophic collapse in global biodiversity and runaway climate change.…
My office
Susan’s passion is her herd of English longhorn cattle. She believes in teaching our youngsters about the value of organic farming for quality food and for the environment.
My research
Throughout my internship, I am contributing to marine conservation by assisting with marine mammal research in Cardigan Bay, collecting data on marine mammals from land and boat-based surveys, and…
Climate friendly gardening
There are plenty of ways you can take action against climate change in your own backyard or local greenspace.
Water mint
Water mint grows in damp places and has aromatic leaves that can be used to flavour food and drink. Gathering wild food can be fun, but it's best to do it with an expert - come to a Wildlife…
Common sandpiper
The common sandpiper breeds along rivers, and by lakes, reservoirs and lochs in upland Scotland, Northern England and Wales. It can be spotted as a passage migrant at many inland wetlands across…
Full steam ahead for our Nature Networks project in Gower!
The Nature Networks project has kicked off on our Wildlife Trust Gower nature reserves. Here's an update on all the project action from Paul Thornton, WTSWW Reserves Manager.
My social network
Jen doesn't need her phone to get connected - she can hear the tweeting of birds, see the flicker of sunlight in the reeds and share her interest in wildlife with like-minded people. All…
Nextdoor Nature Update March 2023
So far, Nextdoor Nature has involved spending time getting to know the great projects in Swansea and the people involved in the amazing nature action already happening!
Mussel
The Common mussel is a familiar sight on shores all around the UK and is a favourite food of people, seabirds and starfish alike.