Field maple
An inconspicuous tree for much of the year, the Field maple comes to life in autumn when its lobed leaves turn golden-yellow and its winged fruits disperse in the wind. Look for it in hedges and…
An inconspicuous tree for much of the year, the Field maple comes to life in autumn when its lobed leaves turn golden-yellow and its winged fruits disperse in the wind. Look for it in hedges and…
It’s a critical time for farming in Wales, as farmers face uncertainty through price volatility and inflationary pressures on energy, fuel, and input costs.
Growing up and living in the countryside for much of her life, Helen is used to big wide open spaces and loves being outside. She enjoys coming to the Centre for Wildlife Gardening, as it’s like…
The largest threat to nature in a generation is happening before our very own eyes, with UK government planning to scrap all EU laws relating to the legal protections of our natural spaces. We…
The bird cherry can be found in wet woodlands and along streams in upland areas, in particular. Its fragrant blossom appears in April and is followed by bitter, black fruits - good for wildlife,…
Nicolas is a farmer who loves wildlife. Through his passion he has grown a successful bird seed business, and in partnership with The Wildlife Trusts has helped to raise £1 million for…
The green spaces of our towns and gardens bring nature into our daily lives, brightening our mornings with birdsong and the busy buzzing of bees. Together, the UK's gardens are larger than…
Hairy bitter-cress is an edible weed of rocky places, walls, gardens and cultivated ground. Gathering wild food can be fun, but it's best to do it with an expert - come along to a Wildlife…
WTSWW’s east regional Nature Networks project update from Duncan Ludlow, WTSWW Reserve Manager.
Our two-minute survey can score your garden and offer ideas to make it even better for wildlife, but why is this so important?
The bramble is the thorny shrub of hedges, woods and scrub that gives us delicious blackberries in autumn. Gathering wild food can be fun, but it's best to do it with an expert - come along…